Delijoy Flower Egg Koron

Boiled eggs, which are often used as garnishes for dishes or for lunch boxes, can be made even more gorgeous by simply cutting the cross-sections into decorative pieces. Traditionally, it was common to make jagged cuts with the tip of a knife, but this can be difficult if you are not used to it. However, by simply placing a boiled egg on top of the “Hana Tamago Colon” and rolling it, the egg will be cut into the approximately 8mm deep resin blade, creating even zigzag and wave patterns.

Normally, when cutting ingredients, you move the tools, but the key to “Hana Tamago Colon” is to move the ingredients. With a change in thinking, we have created a product that allows anyone to easily and beautifully decorate boiled eggs.

It is safe for children as there is no need to worry about cutting their hands. It’s a simple stick shape, so it’s not bulky and doesn’t take up much storage space. You can leave the round yolk and make it into a flower, add a face to it, or put a white cap on it to make it into a chick. Enjoy variations.

Product of origin: Japan